Info k OMFG.

Kadidlo???

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Frankincense has an alluring bite of pine, sweet ginger, something like orange zest, and foggy twilight smiles.

Frankincense, like mastic, possesses minty, evergreen, and citrus notes; aspects are sublimated when frankincense is burned as incense. These fleeting qualities blossom in shortbread cookie formulas and are subtly detected in the finish. There is an art to dosing essential oils to create this effect, one that is counter intuitive. Less is more as there is a fine line between eliciting "this is so delicious" and "what the heck did you put in my food"

I'm not an amateur